Sunday we went to some friends' house for brunch and they really went all out. We were impressed with everything from the juice served in wine glasses to the vast array of wholesome foods for us and our son. They went to great lengths to make sure everything they served would be tasty and healthy for Tai. And Tai did enjoy it all -- organic eggs, pancakes, fresh tropical fruit, etc. We ate and played and had a lovely visit.
On the way home, we stopped in at Costco to pick up a few things. By this time, Tai was just about due for lunch. I have two words for you:
Free Samples.
Tai tasted every single thing they were handing out at Costco, starting with the coconut cream pie (what balanced meal doesn't START with dessert?) After that wholesome organic breakfast, Tai's lunch consisted of:
coconut cream pie
Mediterranean pasta salad
kielbasa on a a toothpick
potato salad
organic raisin bran
chicken taquito with guacamole
dehydrated Fuji apples
and raspberry sorbet (to cleanse the pallet, of course).
Suddenly, I'm a little less worried that we're turning into Happy Valley Hippies.
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